Becky Rasdall Vargas, senior vice president of trade and workforce policy at the International Dairy Foods Association (IDFA) ...

Katie Brown, EdD, RDN, president of the National Dairy Council (NDC), a nonprofit education organization founded by U.S.

The Ice Cream & Cultured Innovation Conference is the premier event for makers of ice cream, frozen desserts, yogurt, cottage ...

Each cone has peanut butter in the center and is dipped in a chocolatey coating full of delicious cookie pieces.

Since its conception in 1979, Free Cone Day has been a way for Ben & Jerry's to give back to the community that helped it ...

Part of Ben & Jerry's mission is to use its operations to have a positive impact on its community and the planet. This ...

Veolia Water Technologies & Solutions sits down with Dairy Foods magazine for an in-depth conversation on membrane technology ...

Operation begins with focus on developing new, more efficient ways to extract proteins from plant-based sources and through ...

Brewery upgrades with a ZeeWeed 500 membrane bioreactor system, anaerobic Biobed Advanced EGSB and CaptuRO, a high-recovery ...

Julie Smolyansky will appear with Katie Couric at the SXSW conference to discuss the company's history, innovations in ...

Once Upon a Farm expanded its toddler product portfolio with three additions designed to support key areas of growth and ...

The food inclusions market — split into chocolate chips and chunks, candy pieces, fruits and nuts, herbs, spices, and even savory ingredients like cheese or bacon bits — is thriving based on demand ...