This sweet blueberry skillet cake is a fantastic dessert, coffee cake, or even breakfast. It's a tender, dense cake, with a ...

This simple skillet cake is made extra special with Rosemary ... and jalapeño before adding eggs and cheese for this epic breakfast hash. Cast-iron is a great alternative to a paella pan that ...

Letting certain ingredients simmer in a cast-iron skillet or pot will strip your cookware of it'a enameled coating and ...

As the weather gets warmer, nothing hits a sweet tooth craving quite like a slice of pineapple upside-down cake. And lucky ...

Learn more› By Lesley Stockton, Sharon Franke and Michael Sullivan A cast-iron skillet is great for everything from searing a T-bone or roasting a chicken to baking cornbread. And unlike Teflon ...

Cast-iron skillets have been beloved by many generations of cooks. They’re a kitchen workhorse and the stuff of lore, often passed down as heirlooms within families. But all that legend ...

Cleaning your cast-iron skillet correctly ensures it will last for years. You can do it with a common kitchen staple. David lives in Brooklyn where he's spent more than a decade covering all ...

With the acquisition of one of my grandmother’s 10-inch cast-iron frying pan with a near Teflon-level of seasoning, I now have three heavy-bottomed skillets on my stove right now.

Strawberries have such a vibrant flavor and they’re so delicious when incorporated into desserts. In-season strawberries are ...