It was Tuesday, and Indian food was on the menu: chicken tikka, saag made from collard greens, fragrant dal (lentils cooked in spices) and cumin-flavored basmati rice. All gluten- and dairy-free ...

This comforting chicken curry only needs a handful of ingredients to become something delicious! Serve with small portions of rice, naan bread or roti. Each serving provides 211 kcal, 33g protein ...

Add the red onion, red pepper, tinned potatoes and cooked chicken. Cook over a medium heat until the onions are tender. Increase the heat to high and stir until everything is evenly coated ...

MURRIETA, CA — Whether you're looking for an authentic and traditional Saag Paneer or an Indian ... "Which team are you, ...