Faced with shortages and rising prices for domestic rice, many Japanese are doing what was once unthinkable — buying a ...

Mirin is a Japanese rice wine, which means it comes ... If a dish calls for rice vinegar because of its subtle sweet and sour ...

Since long before the rest of the world caught on to their appeal, tangy, pickled ingredients have been a staple in many of ...

The Japanese typically drink 15-30 ml (1-2 tablespoons) of vinegar diluted in water before meals. The recommended intake is up to 30 ml daily, as excessive consumption may cause acidity or ...

Outside of Japanese cuisine ... fruity flavor and lacks the sweet notes found in rice vinegar. That's why lemon juice only ...