Unilever has agreed to sell The Vegetarian Butcher to JBS-owned plant-based meat business Vivera, with the deal expected to ...
Chilean AI-led food tech startup NotCo has unveiled a botanical GLP Booster powder that uses food as a natural Ozempic ...
No Meat, No Fuel: Massive Attack’s Bristol Concert Breaks Record as Lowest-Carbon Live Music Event
British band Massive Attack's music festival in Bristol last summer produced the lowest emissions of any concert ever, says a ...
Brevel, an Israeli startup using light and fermentation to create microalgae-based proteins and ingredients, has secured $5M ...
Whole-cut plant-based meat maker Juicy Marbles has released Pork-ish, the second product in its Meaty Meat lineup, and its ...
A nation known for its meat-free culture, India's plant-based food market is on the "brink of transformation" as healthy ...
RFK Jr's attack on the self-affirmed GRAS pathway could shake up the fermentation protein sector, as the FDA prioritises ...
The UN Statistical Commission has adopted Minimum Dietary Diversity as an indicator for its SDG 2 (Zero Hunger) in women and ...
Experts say the UK must update its Eatwell Guide in line with the Eat-Lancet Planetary Health Diet, as a plant-forward system ...
Now, McDonald’s is hoping that a vegetable-forward burger will capture consumers who don’t eat meat or are looking to cut ...
The impact of climate change could wreak havoc on human gut health, especially in middle- and low-income countries, shows a ...
We speak to future food investor Martin Davalos, partner at McWin Capital Partners, about alternative proteins and the venture capital landscape.
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