Once sacred in tea rituals, matcha now rules modern culture, redefining routines and feeds with its calming charm, one ...

Step into Carnival by Trèsind Mumbai, where modern Indian cuisine meets playful theatrics in a multisensory feast full of innovation, drama, and nostalgic flavor.

Miss Margot brings back the romance of slow evenings with crafted cocktails, cinematic interiors, and old-world Bombay charm, ...

On World Chocolate Day, Mumbai’s Trashika Dsena shares how she turns rain-soaked memories into whimsical chocolate creations from her home kitchen at La Crème Patisserie.

From ladoos and halwa to modak and chikki, here is a list of 7 Indian mithais that are absolutely dairy-free.

The Ultimate Guide to Indian Mango Varieties: Which One Should You Try? Mangoes are more than just fruit in India—they're a summer obsession! Sweet, juicy, and vibrant, here’s how to pick the best ...

Newly opened Bawri offers both khana to khatirdari, while celebrating Indian cuisine Chef Amninder's menu weaves together her diverse heritage, featuring recipes and flavours from various regions of ...

The culinary world is ever-evolving, and in recent years, a fascinating trend has taken the food landscape by storm – the rise of fusion cuisine. This innovative approach to cooking involves the ...

Revive your leftover rice with these 5 flavoursome recipes From Italian delights to lip-smackting Mexican flavours, who said your leftovers have to be boring?

larger-than-life flamingo, comfy swing sets for seating and imaginative cocktails are just a few of the standout features at this new restaurant in Mumbai.

Review: Get a taste of authentic Cantonese cuisine right in the heart of Pune With over 80+ dishes that boast their own story, JW Marriott’s Tao-Fu promises that you’re in for a culinary treat ...

Experience the resurgence of Shilpa Shetty's renowned Bastian, now proudly perched atop Dadar's Kohinoor Square as Bastian – At The Top. Strategically positioned just 10 minutes from its former Worli ...