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Sorghum itself is known for its ability to adapt to varied climates and temperatures. It is also known for its health benefits, including the lowering of cholesterol and anti-inflammation properties.
The 3D printing market is expected to grow from USD 16.16 billion in 2025 and is estimated to reach USD 35.79 billion by 2030 ...
Researchers at the University of Arkansas are advancing the use of sorghum protein for 3D printing in food and ...
As life-extending technologies and aging interventions proliferate, questions surround who will be granted access to a longer ...
Imagine printing your next meal like a document: layer by layer, perfectly shaped, and with the benefit of custom nutrition built in. It sounds fantastic, but the problem is that most food just can’t ...
Insulin-producing human pancreas cells can be manufactured with 3D printers, researchers reported at the International Transplant Congress underway in London.
According to MarketsandMarkets™, The global textured vegetable protein market will grow to USD 2.65 billion by 2030 from USD ...
Create stunning 3D quilling butterflies for your walls with this elegant and easy DIY tutorial! Perfect for wall decoration, ...
The launch builds on the initial purchase order announced on September 30, 2024, and represents Steakholder Foods’ first full product-cycle revenue stream—from premix supply to consumer sales.
Detailed price information for Steakholder Foods Ltd (STKH-Q) from The Globe and Mail including charting and trades.
PARIS (AP) — For years, Dutch wunderkind and celebrity-favorite Iris Van Herpen has occupied fashion’s edge, conjuring couture from unexpected sources — banana leaves, cocoa beans and even 3D-printed ...