2 Heat a large frying pan over a high heat, drizzle in some olive oil and fry the courgette slices for 2-3 minutes on each ...

Take your tastebuds on a journey through Southeast Asia with these three delicious Malaysian recipes you can make at home.

Indian cuisine is a treasure trove of rich, aromatic, and diverse dishes. Among its many flavorful offerings, Achari Aloo Ki ...

Effortless dinners, colorful lunches, and cozy breakfasts—all from one pan with big flavors and barely any cleanup.

Flavor-packed, spicy-sweet gochujang elevates a couldn’t-be-simpler, 30-minute chicken stir-fry. Gochujang is a fermented chili paste used widely in Korean cooking. Made the traditional way, it fermen ...

Flavor-packed, spicy-sweet gochujang elevates a couldn’t-be-simpler, 30-minute chicken stir-fry. Gochujang is a fermented ...

Kaju Pulao, or Cashew Nut Pulao, is a simple yet rich rice dish known for its aromatic flavors and nutty crunch. This pulao is an excellent choice for special occasions, festive meals, or when you ...

Seared scallops take center stage with poached green beans, orange-ginger compound butter, and basil oil in our version of ...

Flavor-packed, spicy-sweet gochujang elevates a couldn’t-be-simpler, 30-minute chicken stir-fry. Gochujang is a fermented ...

Five mouth‑watering vegan meals that pack over 20 grams of protein—no chalky shakes or diet vibes required. Ask ten ...

In a separate pan, heat oil and add finely chopped onions. Cook until golden brown, then add ginger-garlic paste and cook for another minute. Add pureed tomatoes, salt, turmeric, red chilli powder, ...

575 litres of adulterated ghee, 7,000 kg of ginger-garlic paste seized in Hyderabad; here’s what it can do to your body Adulterated food products may not cause immediate harm, but long-term ...