News

Peach, lemon, and half-and-half in slim cans that chill fast and pair with literally anything in the cooler. Resealable electrolytes. Freeze a couple of them the night before; they double as ice packs ...
Chowa Bowl has opened a new location in Pismo Beach, serving poke bowls and ramen to visitors, like the above okie poke bowl ...
A bipartisan federal billwould buckle down on pinpointing illegal, unregulated and unreported fishing on imported snapper and ...
PB Catch is taking its guests on a culinary journey to Hawaii. With a special Hawaii-inspired menu, “Hawaiian Week” will run ...
Bols et Poké, the growing fast-casual concept known for its health-forward poke bowls and pokerittos, is planning a new ...
Filled with colorful, nutrient-rich ingredients, poke bowls are both great to look at and great for you. One of the most striking parts of the bowls are the brightly-hued chunks of salmon or ahi tuna ...
Today, Bon Appétit spends a day on the line with Chef Keoni Regidor, the head chef of Lehua, a new restaurant bringing fresh ...
Casey Peacock said the shrimp tacos and ahi tuna poke bowls are proving to be popular, and the brunch menu will get your attention — with items like Boston creme pancakes, eggs Benedict, and ...
The volcanic islands these chefs and writers call home are lush in culinary tradition. Their recipes and stories capture ...
Since 2017, Ahi Hibachi & Poke has operated from 489 E. Clayton St. On Monday, July 7, the location reopened at 174 E. Clayton St. The casual restaurant closed their ...
Chef Sam Choy, celebrated as the pioneer of Pacific Rim cuisine and the self‑dubbed “Godfather of Poke,” continues to charm ...
The 5th Annual Kaua‘i Poke Fest raised over $20,000 for local nonprofits with a live competition featuring 20 chefs and 1,000 ...