Indian cuisine is a treasure trove of rich, aromatic, and diverse dishes. Among its many flavorful offerings, Achari Aloo Ki ...

Sawan Shivratri, which falls in the Shravan month, is considered an auspicious time to worship Lord Shiva and Goddess Parvati ...

Thousands of Dalit women in Punjab have won the right to farm common land. They are now demanding a new casteless settlement: ...

A new book comes packed with memories and flavours from Rampur through heirloom recipes sourced from a grandmother’s kitchen ...

There is something about the smell of wet earth and the sound of rain that triggers a craving for hot, spicy, deep-fried ...

Sawan month, saffron-clad Kanwariyas undertake a pilgrimage fueled by faith and simple, sattvik meals served at roadside bhandaras.

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During my visit to Jaipur, aka the Pink City, I went on an Indian street food tour to try all the amazing street food the city has to offer. We started with Chai at Sahu Chai Wala, made over coal for ...

Between Aloo Tamatar Sabzi and Baingan Ka Bharta, he chose his all-time favourite, Aloo Tamatar. Then came the tough choice between Sev Tamatar and Mixed Veg with Ghee Tadka. Without hesitation, he ...

With a deep commitment to preserving Rajasthan's food traditions, Dipali Khandelwal is documenting and sharing lost recipes, ...

Some of the main dishes of the Mahabhog are Makkhan mishri, Kheer rasgulla, Jeera ladoo, Jalebi, Rabri, mathri, malpua, Mohanbhog, Dudh ki sabzi, Meethe chawal, Bhujia, Saunf, Paan, Supari, Shikanji, ...

As the celebrations of Rath Yatra are in full swing, all devotees are gearing up for the big day. This chariot festival is everything but ordinary. But do you know why Lord Jagannath is offered 56 ...