Learn how to make vegan aloo paratha – a delicious Indian stuffed flatbread filled with spiced mashed potatoes. This easy vegan recipe is perfect for breakfast, lunch, or dinner and pairs beautifully ...

To make the chicken, mix together one tablespoon of oil, the ginger, garlic, salt and black and white peppers, and rub the mixture into the chicken pieces. Cover and refrigerate for 30 minutes ...