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Cheddar Jalapeño Chex Mix was a spicy twist on the cheesy classic. Combining sharp cheddar seasoning with a kick of jalapeño ...
Encased in a crunchy, tasty outer shell, Nagaraya is the perfect way to enjoy your typical peanuts. Nagaraya also has several flavor options, such as hot & spicy, adobo, and our favorite, garlic. A ...
Korokke are golden-fried Japanese croquettes made with mashed potatoes, ground meat, and a crispy panko coating. This homemade version offers a balanced mix of creamy filling and crunchy texture—great ...
There’s no shortage of traditional German food in Hamburg, but it’s not all sausages and sauerkraut. In this nautical metropolis, fish, not meat, is the local staple, and a Fischbrötchen (fresh fish ...
Discover unique Illinois eats you need to try at least once—plus under-the-radar spots that shocked us with just how good ...
The freewheeling meal of spicy fried chicken and fries has spread abroad as Irish culture and food have become popular online ...
From Canada’s “biggest” electronic music festival to one of North America’s “largest” cultural celebrations, the city will be ...
Stay full and focused with these refreshing cold lunch ideas that are easy to make, nutrient-rich, and totally ...
Two animated characters once stayed in room 25 at this hotel, which has just reopened after a six-year hiatus.
Read on for details about 16 bars, restaurants and cafes that opened in July, eight businesses that closed and three more that are just taking a break.
They may not be on USA TODAY's Bars of the Year list, but these bars range from places with class to a couple you wouldn’t ...