Potato and Egg Frico (with Asiago Cheese) by Lidia Bastianich on May 18, 2020 Frico is a traditional dish from the region of Friuli, Italy in which potatoes and cheese are baked together.

4 medium potatoes, peeled and sliced or diced; 1 onion, finely chopped; 250g (about 9 oz) fresh spinach, washed and roughly chopped; 4 large eggs; 100g (3.5 oz) cream cheese or spreadable cheese ...

Shepherd’s pie is the quintessential mashed potato-topped casserole. Rosemary and thyme flavor the ground beef (or lamb!) ...

4. Stuff the Potatoes. Once baked, let potatoes cool slightly, then cut a slit down the center of each. Use a fork to fluff the insides. 5. Add the Filling ...

Ingredients: 3 tablespoons extra-virgin olive oil, divided, plus more to serve 8 large eggs ¼ cup heavy cream ½ teaspoon grated nutmeg 3 ounces finely grated Parmesan cheese (1½ cups) 1 cup ...

4 slices pepper jack cheese For Potato Pancakes: 3 cups leftover mash potatoes 3 scallions chopped 3 tablespoons vegetable oil (frying) For the eggs: 8 eggs 2 tablespoons butter 1 teaspoon salt/pepper ...

If you love a good baked potato but are looking for a higher-protein, satisfying twist, Reddit might have just the answer: cottage cheese. This easy swap is gaining traction as users rave about ...

Using oven mitts, grasp 1 potato in hand. Using serrated knife, cut off top 1/4 of potato. Using spoon, scoop out potato, leaving 1/2-inch-thick shell; transfer potato flesh to large bowl.