2. In a large stockpot over medium heat, heat olive oil. Add shallots, garlic, ginger and chile, and sauté, stirring ...

Looking for a salad that’s as beautiful as it is delicious and nutritious? This Avocado & Egg Salad Recipe is your answer! It ...

Carefully fill each ice cube slot with olive oil or avocado oil, ensuring the herbs are completely submerged. Olive oil’s ...

This deviled egg pasta salad brings together everything you love about egg salad, macaroni salad, and classic deviled eggs in ...

While you might be used to eating one deli salad at a time, mixing two of them has a big nutritional, textural, and flavorful ...

Learn about the storied history of the 1905 Salad from Columbia Restaurant, plus we're sharing the recipe so you can make one ...

"Falafel, or ta'ameya as we call it in Egypt, is an all-time favorite street food. In most parts of the Middle East, falafel is made with ground chickpeas. However, in Egypt, we make it with dried ...

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It’s easier to use mayo in place of aioli, however, since mayo’s flavor isn’t as pungent. Using mayo instead of aioli yields a similar creamy base, though you may need to use more of it and add garlic ...

These high protein healthy wrap recipes for lunch offer the perfect solution for a midday meal that is both satisfying and ...

Here are some of the best sandwich recipes with egg that go far beyond a simple fried egg on toast. This collection ...

• Yellow mustard gives Southern-style potato salad its bright flavor. • Mix the mayonnaise, mustard, and other seasonings for ...