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A great selection of wines by the glass is in the long-term interests of the teetering restaurant and wine industries.
For many restaurants, the wine list is a lost opportunity. But here is how a good one can help wine appeal to new audiences.
In celebration of its 300th anniversary, Barton & Guestier (B&G)—the oldest winehouse in Bordeaux, with roots ...
Tours of French wine regions continue to increase even as wine consumption decreases and the American and Chinese markets ...
The only time I expect pairing perfection is in a tip-top restaurant with a professional sommelier, who should know the dishes well enough to be able to recommend an ideal wine at three different ...
2,700 bottles produced. Unique and uplifting. Château Moya. Vin de Bordeaux. 2024. 93 points. 93/7 blend of Merlot/Cabernet Sauvignon. Aromas reminiscent of a Beaujolais with florals such as ...
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JancisRobinson.com on MSNWines for tricky foodsGrilled artichoke hearts, a deli delight, aren’t quite as palate-deforming. Moore recommends wines with texture: orange wines ...
Looking for some Activities to add to your Beaune, France itinerary? There are plenty of things to do, depending on your time ...
Each month, our resident wine expert, Vicky Hampton, shares her seasonal wine picks for those on a budget and those with a little more cash to splash. All featured wines are available here in the ...
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