News

These luxurious fish may come with a high price tag, but their flavor, texture, and versatility make them well worth it.
When you think about climate change in our oceans, you may picture coral bleaching, melting sea ice, or extreme weather ...
A new study offers the first direct evidence that deep-dwelling mesopelagic fish, which account for up to 94% of global fish ...
Barbara’s Fishtrap doesn’t need fancy frills or elaborate marketing campaigns—just the promise of what might be the most perfectly fried fish you’ll ever encounter. When the golden, crackling crust ...
In the grand treasure hunt of Florida dining, sometimes the X that marks the spot isn’t a glitzy waterfront restaurant with valet parking, but a humble seafood market where plastic forks are ...
These winning images of the 2025 annual United Nations Oceans Photo Competition are an ode to our ocean’s wonders — and an ...
Scientists from the University of Utah and the Smithsonian have spent years studying this venom, with one of the most notable ...
While discovering new microbial organisms is interesting, finding larger animals is even more thrilling. Over 25,000 feet ...
Sustainability experts question whether growing fish in Arizona's desert, using energy-intensive systems and scarce water, can truly scale without environmental costs.
How often do shark attacks occur in the US? Here is a look at the data and how it stacks up against previous years.
Nature doesn’t hold back when it comes to color and some of the most dazzling displays can be found in the animal kingdom.
Home to white sand beaches, crystal clear waters, forested mountains, and an outstanding food and wine scene, Lucy Bryson’s ...