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How did the leaders of the free world take their steak? We've rounded up the preferred steak orders of U.S. presidents from colonial times through today.
With ribeyes almost $25 a pound, David Holloway offers up some alternatives that when cooked well taste really good.
If you're planning to make beef stroganoff anytime soon, you have to choose the right cut of meat. Here's why one type of beef is the ideal choice.
Combine Marinade ingredients in medium bowl. Place beef Top Round Steak and marinade in food-safe plastic bag; turn steak to ...
This classic steak pizzaiola features tender beef simmered in a rich tomato sauce with garlic, oregano, and peppers. It's an ...
These spicy portuguese beef kebabs (see recipe) make a delicious family meal. Serve the kebabs over any rice, along with this ...
By KATIE WORKMAN We aren’t in the thick of summer yet, not by a long shot, but hopefully you’ve already managed to fire up the grill at least once or twice. As the days get longer, the ...
Skip the chains—these steakhouses serve sizzling, crave-worthy cuts that steak lovers trust for every celebration.
What if I told you that that pool of red juice at the bottom of your plate isn’t blood at all? And in fact, that it can’t be ...
Looking to take your steak preparation skills to the next level? Follow Gordon Ramsay's simple advice for a more evenly ...
Sink your teeth into unforgettable steakhouses across New Hampshire—from rustic taverns to upscale chophouses, each serving ...
Meat aging used to be a job left to butchers and restaurants with controlled chambers and high-tech systems. But these days, more people are giving it a shot at home. With the right setup and some ...