Blend 1 chopped peeled and seeded small Asian pear, 8 peeled garlic cloves, 1 (1-inch) piece peeled ginger, 1/2 cup tamari, 3 ...

Din Tai Fung has more than 165 locations globally and this month opened its first Canadian outpost in Vancouver. Fu, who is ...

Around the world, chefs are harnessing the power of soy sauce to deliver the savory fifth ... The shop’s Lady Monger's Crudo features the best cut of fish from the daily case — along with ...

George Chen, chef and owner of San Francisco’s China Live, blends a salt-forward Japanese soy sauce, a sweeter Chinese version, and a small amount of Indonesian kecap manis with added palm sugar and ...

From Korea's doenjang and gochujang to Hong Kong's XO sauce and East Asia's fish sauce, Asian cuisines provide hundreds of ...

Make my easy Shoyu Soy Sauce Salad Dressing with simple ingredients for a savory, Japanese-inspired salad boost!

Believe it or not, in the world of barbecue ... Blues Hog performed best as a basting sauce and as an ingredient. When brushed on a chicken thigh and grilled, it stayed shiny but became slightly ...

If you’re looking to up your pork game or just see all the ways you can use this widely-consumed protein, check out our 20 ...

Proud New Yorker chef Calvin Eng is known for his daring reinterpretations of Chinese cuisine. Here's where he goes when he ...

In our view, Kikkoman is one of the best-known soy sauce brands globally, with its soy sauce dating back to 17th century Japan in Noda, Chiba Prefecture and the company itself the leading soy ...

So it’s no surprise that gourmand perfumes and fragrances inspired by the edible world have skyrocketed ... and even aged soy sauce. Food-inspired fragrances offer a big departure from more ...