The process of making canned tuna begins long before it reaches the factory. Tuna fishing occurs year-round, with peak seasons depending on the region and species. Bluefin tuna in the North Atlantic, ...

The rising global demand for tuna has placed it under significant threat of overfishing. World Tuna Day, 2 May, was ...

Cooking tuna extra rare preserves its rich flavor and buttery texture, but how can you do so safely? We spoke to an expert ...

World Tuna Day serves as a global reminder of the ecological, economic, and cultural importance of tuna. It emphasizes the ...

US cultivated seafood startup BlueNalu is targeting an initial launch of its bluefin tuna in California, with global ...

1. Add tang with tomatoes. Tuna is rich, oily and salty. Tomatoes are anything but, which means that their sweet-and-sour ...

Consumer Reports says it's safe to eat up to three cans of Starkist Chunk Light Tuna per week. And if you're looking for a low-calorie, high-protein snack, this is a great choice with only 70 calories ...