1 Heat the olive oil in a large pan over a medium heat. Add the garlic, shallots and chilli and sauté for 2-3 minutes, until ...

Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

Wondering what to have for dinner? Let us inspire you with 30 easy (but exciting) recipes to try, the ingredients for which ...

KEEN to shed a few pounds ahead of your summer holidays, but have no idea where to start? Us too! With fad diets, weight-loss ...

Despite efforts to get us to eat less sugar, our intake remains much too high. The trouble is that much of the sugar we ...

Despite efforts to get us to eat less sugar, our intake remains much too high. This week the UK government announced that pre ...

Here are the best Hunan food places in Singapore for spicy stews, stir-fries and more. These Hunan restaurants offer legit ...

This recipe is extremely versatile. You can use it as a basic stir-fry template. For variety, switch in other proteins, such as chicken, shrimp or tofu, and add other vegetables, such as bok choy ...

Heaven. But this stir-fry, from food writer Fuchsia Dunlop, is my favorite of them all. So much so that I’ve been making it on repeat for more than 13 years. It has several things going for it ...

It’s so easy to get excited about green foods in the spring, and I knew I’d figure out how to best put them to good use in my kitchen. I ended up with this easy stir-fry.

AN Indian restaurant has launched a lip-smacking offering consisting of 40 individual dishes. Kinara, on King Street, is serving up traditional thali, which is often dubbed as Indian-style tapas.