Carrot cake doesn’t usually ask for much. It’s a humble, nostalgic dessert—spiced and sweet, cozy under a thick blanket of ...

I made a banana caramel upside-down cake. The sweet and bittersweet caramel and banana go very well together. You can also enjoy the texture by adding pecan nuts to the cake. I hope you try it out!

Discover Blended Baked Oats, a healthy and delicious cake-like breakfast that combines wholesome ingredients for a nutritious ...

Flavored with orange, brandy, cinnamon, and cloves, this aromatic cake recipe comes from Argiro ... then sprinkled with chopped nuts. With its crisp pistachio-graham crust, creamy filling laced ...

Apart from its versatility and nutritional value, the nut’s popularity is driven by visual appeal, particularly in this day ...

Enjoy a diabetes-friendly bite with these snack recipes, which are lower in carbs, calories, sodium and saturated fat to ...

DON’T let leftover Easter eggs go to waste. From freezer desserts to five-minute treats, here are some ways to make your ...

To make the cookie dough, mix flour, turbinado sugar, almond butter, butter and eggs. Press the dough into a springform pan ...

8pm: My fiancé opens a packet of chips cooked in avocado oil, so I have to have a few.

top with the chopped nuts and pour over the dressing. Garnish with microgreens, if using. If you happen to be in search of a showstopping, gluten-free breakfast/brunch option, look no further. The ...

Preheat oven to 350 degrees. Spray an 11x11 square pan with cooking spray and line with parchment paper. Set aside. In a ...

Using a flexible spatula, fold gently and, when almost combined, add 100g of the chopped chocolate ... 15 minutes (if the nuts are browning too quickly on top, cover the cake loosely with kitchen ...