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2 can Hormel Smoked Ham (6 Oz) 1/2 c Blue Plate Mayonnaise (approx., I Don't Measure) 1/8 c Celery, Finely Processed (approx, You May Use Less) 2 Tbsp Pickle Relish, Mt. Olive (heaping Tbsp) ...

While the eggs are cooking, add the ham to a hot skillet and cook over medium heat for about 1 minute on each side, until warm and fragrant. Step 10: Toast The English Muffin.

This will help cook the eggs gently and evenly. 7) Bake and Serve: Bake for 12-15 minutes, or until the egg whites are set but the yolks remain runny. Remove from the oven and let the ramekins ...

Crack the egg inside the ham, season with salt and pepper and place in the oven. Don't open the oven for at least 10 minutes and check at the 10 to 12 minute mark to see how well cooked the eggs are.

Get the recipe: Eggs and Ham Fried Rice. Tortellini alla Panna. Theresa Graco. A rich, indulgent pasta supper that takes less than 30 minutes to make. Get the recipe: Tortellini alla Panna.

Toss in the ham, cook, stirring, for about 10 minutes to get some color on it. Remove from heat. In a large bowl, beat the eggs until frothy, pour in the cream; season with salt and pepper.

Cook or warm the ham according to your preferred method. For fried eggs, separate the whole yolks into a small measuring cup and the whites into four small bowls or custard cups.

Return the ham to the oven, uncovered, and cook the final 10 to 15 minutes until the glaze is caramelized. Remove the ham from the oven and let rest 15 minutes before carving.

Pour liquid Just Egg into prepared pan and bake for 20-25 minutes or until the center is no longer jiggly. Let the vegan egg cool while making the hollandaise sauce.