Leave certain foods simmering in your skillet and you'll strip it of all that seasoned, nonstick goodness. Here are four to ...

In a medium bowl, combine the ice cream base, molasses, vanilla and salt, and whisk until smooth. Pour the mixture into an ...

My mom was born in 1924, in time to be saddled with strong memories of what it was like to live as a poor child of immigrant ...

Whether you plan to eat them as is or turn them into deviled eggs, hard-boiled eggs can only sit out for so long. We break ...

You can scramble eggs in countless ways — soft or hard, over low heat or high heat, with or without cheese, using olive oil ...

So, what exactly is the "trend"? It all started with Alex showing his typical breakfast in a now-viral video, which consists ...

Flatten sausage and make a patty to surround each egg. Very lightly flour the outer sausage layer then coat with beaten egg.

Experiments challenge the commonly held idea that dropping an egg vertically will help prevent it from cracking in a classic ...

After boiling eggs for the desired amount of time (typically 3–5 minutes for runny yolks, 6–7 minutes for jammy yolks, and 12 ...

Mike Walden, Extension economist at North Carolina State University, shares his economic reasoning for how the US economy ...

Love it or hate it, Spam has developed a cult following of epic proportions. From Spam musubi to fried rice, these Spam ...