High-fructose corn syrup, prevalent in many processed foods, is a simple carbohydrate that offers minimal nutritional value and contributes to obesity ...

Derived from corn, high-fructose corn syrup is chemically altered to contain a higher fructose concentration than regular sugar, making it sweeter but potentially more harmful to the liver.

What's actually in baby formula: corn syrup or high-fructose corn syrup? First things first: “There are no formulas with high ...

Duff Goldman may be the king of cakes, but his suggestion to swap out corn syrup for some other syrupy goodness in pecan pie ...

In a medium bowl, combine the ice cream base, molasses, vanilla and salt, and whisk until smooth. Pour the mixture into an ...

Consider that if you grow corn after wheat or vice versa and have a wet summer or fall, be prepared for possible outbreaks of ...

Secretary Robert F. Kennedy Jr. and other health officials are calling for a change in Americans' sugar consumption, as U.S.

Despite efforts to get us to eat less sugar, our intake remains much too high. The trouble is that much of the sugar we ...