Yukiko Morita’s Pampshade lights – made from real baguettes, croissants, melon pans and other baked goods – have been around ...

I n this city, sourdough is as much a part of life as analyzing fog patterns, and "Who makes the best croissant?" is a ...

As a new study links premature deaths to consuming large amounts of ultra-processed food (UPF), Nicole Glennon asks the ...

Subscription boxes more than had their moment in the midst of the pandemic. While people were stuck inside across the UK, the ...

(WSVN) - Panera Bread is serving up more than just delicious sandwiches. The bakery business is also serving up fashion. The restaurant chain this week unveiled the Panera Croissant Clutch — a ...

Too much bread high in refined starches may be behind the apparent epidemic of short-sightedness in children, scientists warned last week. According to their alarming and controversial theory ...

When it comes to the best bakeries, NYC has quite a few. Never has there been a better time to eat pastry: We’re living in a ...

I love almond croissants (especially the rich, nutty frangipane filling), and this recipe captures all of that flavor in bar form. Layered with a homemade almond filling and topped with sliced almonds ...

The bread-baking business is run by the fifth-generation of Warburtons, having been set up in 1876 as a grocery shop in Bolton by Thomas and Ellen Warburton.

From reproductive rights to climate change to Big Tech, The Independent is on the ground when the story is developing. Whether it's investigating the financials of Elon Musk's pro-Trump PAC or ...