Fill a piping bag, with a 1M tip, with white icing. Pipe icing on the top of the donut in a circular motion. Then, use the icing to create a “tail” in the center. 32 ounces white frosting.

Your favorite stop-by might be doing a doughnut discount on Friday, June 3, for several dough-centered, frosting-fabulous spots will be stirring up the savings.

MECHANICSBURG, Pa. — Duck Donuts announced it is now brewing a new espresso icing and bringing back a familiar topping, mini chocolate chips, through April 14. "The espresso icing is sure to ...

The cream cheese icing evoked whipped cream, decadent buttercream frosting and that pleasant tart funkiness that accompanies a tall slice of cheesecake. Although the donut had pleasant flavor notes ...