Many food lovers cling to the idea that high-fructose corn syrup is a sticky-sweet impostor for “real” sugar in soda, and ...

As back-to-school shopping commences, Dunkin' added two new flavors to its Refreshers lineup. I gave them a try to find out ...

In 1986, Doritos released “Cool Ranch” chips, which has since became one of the brand’s most popular flavors ever created, ...

The Negroni has long been among the most popular cocktails, so it makes sense for it to have developed into all these ...

Bloom Nutrition's new Crisp Apple Sparkling Energy Drink is available in a 12-ounce can ($3.19) exclusively at Target for a ...

I reviewed Taco Bell's new Live Más Café in Chula Vista, California. There were some drawbacks, but its specialty drinks felt ...

Since 1984, American-made Coke has used high fructose corn syrup due to high demand and even higher sugar prices, according to The New York Times archives. Imported raw sugar was taxed to a high level ...

How'd cotton candy beer, Dirty Dancing egg rolls and pickle-fried Oreos taste? These IndyStar reporters give their takes ...

The Uproxx Music Travel Hot List series is sponsored by Priceline, where you can go to book your next music travel adventure.

Here’s what’s different between the most popular varieties of Coca-Cola, plus which ones are likely to cause the fewest ...

Tannin-forward red blends are classic alongside steak because of their astringency, which helps cut through the fattiness of ...

The Tinto de Verano is an easy Spanish spritz that gives new life to leftover red. It's light enough for summer afternoon ...