Whether it smacks of a cheesesteak or not, the SP Double Stack is part of Taylor Gourmet's new winter menu, which debuted Monday. This is actually an encore for the burger, which was first ...

Who doesn't love a great sandwich? This recipe for a Philly cheesesteak sandwich is a favorite in my house, and I'm sure will soon be one in yours. It's outrageously delicious and unbelievable ...

For today's Sandwich Monday, we eat a Philly Taco: it's just like a regular taco, except instead of the normal fillings, it's a cheesesteak, and instead of the shell, it's a slice of pizza.

Customizable, quick, and made for busy days. The beauty of this recipe is in its simplicity and flexibility. Using store-bought pizza dough means you can have these flaps ready in under 20 minutes ...

Y ou might like a homemade Philly cheesesteak or prefer to add leftover steak between bread with fixings like tomato and leafy greens. But, just because you're making a sandwich at home doesn't ...

They want to glean a few secrets from Philly’s beloved sandwich stands in hopes of developing their own rolls for Taylor Charles Steak & Ice, the partners’ cheese­steak shop scheduled to open ...

Once, only Italian grandmas made pizza pies. Then in 1958 came Pizza Hut, and the start of the pie's journey to becoming the nation's staple food. As of this year, 93 percent of Americans eat ...

Walking into Pat's Pizza, the scent of oil and vinegar in the air is the first thing you'll notice. Their menu has nearly a dozen classic cold subs on the menu, but the California cheesesteak will ...

Subway's Big Philly Cheesesteak is prepared as a cold sandwich then popped into a superheated convection oven to get the meat toasty and the cheese all gooey. OK, so it's not an authentic Philly ...