When I brought a slow cooker filled with “Smokey Black-Eyed Pea Soup” from the Times Leader test kitchen to the newsroom last ...

and chicken broth to make this delicious Slow Cooker Ham Bone Soup. If you left some ham on the bone when you carved it, that should be enough for the soup. If you trimmed it bare like we do ...

If you don't have a ham bone, you could ask an independent or supermarket butcher. Also, see if they have any fresh pea ...

Leftover ham and ham bones can be used to make split pea soup. Split pea soup is an inexpensive and easy meal to make. The soup can be made in a slow cooker or on the stovetop in a few hours.

and better yet a ham bone, you can celebrate all over again by making a pot of Split Pea Soup. Even if you don't have a ham bone, you could just use extra ham, or ask a butcher — independent or ...

Adjust oven rack to lowest position and heat oven to 250 degrees. Unwrap ham; discard plastic disk covering bone. Place ham in oven bag. Gather top of bag tightly so bag fits snugly around ham, tie ...

Bone-in or spiral-cut hams range from about ... Pile on sandwiches or use it in ham soup or broth. Like any meaty centerpiece, sourcing is key. Look for hams raised without antibiotics, no added ...