Muffins came later, in high school, along with slices of glazed lemon poppy seed pound cake. The seeds work differently in ...

Pecan shortbread bars recipe: Sugar and spice make everything nice In some desserts, an extra kick of salt — where it is notably detected — not only tames the sugar, but enhances umami.

Garten shared a trick for making her apple pie bars — she greases a 9 x 13-inch pan, then adds a piece of parchment paper, securing it to the sides with small metal clips.

Continue to cook the sugar until it darkens to a rich caramel color, 7 to 10 minutes — the sugar will darken quickly and noticeably and will smell faintly nutty.

Press shortbread cookie bar mixture down into the bottom of the pan in an even layer and bake for 20 minutes or until it’s light golden brown. Remove from oven and allow to cool on wire rack ...

Easy to make and irresistible, these bars are perfect for dessert or a snack at any time. ... Delicious Apricot Shortbread Bars. Posted: February 25, 2025 | Last updated: March 8, 2025.

However, there is a little-known secret that you can fool everyone by whipping up this age-old recipe: Shortbread Butter Bars. With only four ingredients, you can whip this up in only 40 minutes ...

During the holiday season, there are many family gatherings, and you often feel obligated to bring some sort of complicated dish to share. However, there is a little-known secret that you can fool ...

Crisp, buttery shortbread, tangy lemon custard and a dusting of powdered sugar — a classic lemon bar is an irresistible burst of lemony sunshine. There are numerous recipes for the timeless ...

This Paradise bar recipe, from Bread & Cie in San Diego, involves a pecan-pie-like filling studded with bits of coconut, baked over a rich and buttery shortbread crust. We liked the recipe so much ...

These delicate, full-flavored cookies bring together all my favorites. The dark brown sugar used to make the shortbread gives them a richer taste than traditional shortbread that is made with ...