While millet was a dietary staple in Korea, especially during the Bronze Age, it barely shows up in early Japanese diets.

New research into ancient Japanese rice farming suggests that significant technological development does not always mean the ...

A father and son in Tokyo are continuing the centuries-old tradition of making tsukudani, a preserved Japanese food. At their factory-turned-shop, they cook tuna, seaweed and other ingredients in ...

The carbon footprint of oats and barley grown in Saskatchewan is lower than the same crops grown elsewhere, according to new study from the Global Institute for Food Security.

The carbon footprint of oats and barley grown in Saskatchewan is lower than the same crops grown elsewhere, according to new study from the Global Institute for Food Security.

Our reviewer has never encountered a more expansive offering of these squishy pastry desserts than at this spot. It’ll cure your wish-I-was-in-Japan blues.

SINGAPORE – The launch of snack-themed Labubu dolls drew a queue of some 160 fans at retailer Pop Mart’s Ion Orchard store on June 28, with the earliest arrivals reaching before dawn. First in ...

‘Akira’ Rights Up for Grabs as Japanese Sci-Fi Leaves Warner Bros. (Exclusive) After 20 years, a dozen creatives attached and millions spent on development, Warners is moving on from the ...

The 208 Shige's last service: Local pioneering Japanese restaurant family retires after 30 years Shige and Deborah Matsuzawa introduced Boise to sushi 33 years ago.

Takahiro Shiraishi was put to death on Friday, eight years after body parts were found in coolers at his home outside Tokyo. It was Japan’s first execution in years.

A Japanese court has found a U.S. Marine guilty of sexually assaulting a woman on Okinawa and sentenced him to seven years in prison.