After years of dreaming of exploring Kerala, I landed in Trivandrum in January 2020 to embark on an Indian food tour.

Whether it is a mid-week craving, weekend comfort, or a discovery walk through regional cuisines, this guide to the city's ...

Yorkshire’s bold new South Indian restaurant, Kerala Canteen, has launched its brand-new menu - a full-flavour tribute to the fiery, soulful food of Kerala, with a twist.

Also Read: 6 Best Restaurants For Kerala Cuisine In Chennai Whether you are cooking it up yourself or letting someone else do the work, these Kerala classics bring serious flavour to the table. Add ...

Instructions: In a large stockpot, combine chicken legs, bones, ginger, curry leaves, red chiles, black peppercorns, cardamom pods, mace pods, turmeric, salt and 8 cups of water. Bring to a boil ...

Kerala lunch bowl with fried fish, mango pickle, and much more. Photographs courtesy of Jaggu’s Cafe. The hilly coastal region’s cuisine is based heavily on Indian Ocean fish, coconut products, and ...

Onam is an ongoing festival that lasts for 10 days filled with tradition, joy, happiness and an abundance of delicious food also known as Onam Sadhya, a lavish vegetarian feast.

Presenting the State’s top food brands to a discerning global audience of industry leaders and policymakers, the Kerala Pavilion opened at Gulfood 2024, one of the world’s largest food and ...