In a video on Instagram, creator Elly Curshen shows a simple trick that quickly stops the flow of soy sauce when you're ...

A growing appreciation for traditional flavours is drawing people back to heritage eateries, even as they adapt by incorporating modern ingredients like Kikkoman soy sauce, blending tradition with ...

There are more differences between light and dark soy sauce than just color. And "light" and "lite" soy sauce aren't the same.

Adam H. Callaghan is a multilingual editor and writer based in New England who has worked across digital and print for 10 years, covering food and drink, travel, lifestyle, and sustainability.

Around the world, chefs are harnessing the power of soy sauce to deliver the savory fifth taste, umami. When it comes to soy sauce, there are plenty of excellent options available commercially ...

Kikkoman has become a global business, expanding to over 100 countries, with 11 soy sauce production sites worldwide that distribute its products all over the world to millions of consumers.

Flavours include Heinz Baked Beans, pictured, Kikkoman Soy Sauce and Bird's custard. In Whitstable, Kent, Bears Ice Cream Imaginarium's products come in seasonal flavours including hot cross bun ...

The tiny bottles at most grocery stores don’t cut it for me, so I make sure to pick up a liter-sized bottle of traditionally brewed Kikkoman soy sauce when I’m running low. From Sushi to Crudo ...

Chinese soybean crushers scooped up an unusually large amount of Brazilian beans this week as the escalating trade war makes purchases of US crops unviable. Importers bought at least 40 cargoes ...

Article continues below ADVERTISEMENT Honey garlic salmon recipe Ingredients Sauce Four tbsp honey Two tbsp soy sauce (all-purpose or light soy sauce) One tbsp white vinegar (or any other vinegar ...