Prepare to brighten any day with this truly delightful Lemon Cake! This isn’t just any cake; it’s a burst of sunshine in ...

There are some desserts that just sing of sunshine and happiness, and this Elegant Lemon Blueberry Cake is definitely one of ...

Preheat oven to 350°F. Combine granulated sugar and lemon zest in a large bowl; rub with fingers to disperse lemon oil until sugar feels moist, about 1 minute. Whisk in olive oil. Add eggs; whisk ...

Lemon Cream Cheese Dump Cake Recipe. It’s almost too easy. Advertisement. Advertisement. Prep time 15 minutes. Cook time 35 minutes to 40 minutes. Serves 8 to 10. Ingredients.

If You’re Making Lemon Cream Cheese Dump Cake, a Tip. If you can’t find lemon pie filling, prepare 1 (3.4-ounce) box lemon instant pudding and pie filling with 2 cups whole milk as a substitute.

¼ teaspoon salt. 6 large eggs, room temperature. 3 cups (15-ounces, 425 grams) cake flour. Simple Lemon Syrup. ¼ cup (2-ounces, 57 ml) fresh lemon juice ...

Blueberry-Lemon Cake With Lemon Cream Cheese Frosting. Serves 12. 2 cups plus 6 tablespoons cake flour. 2 teaspoons baking powder. 1 teaspoon salt. 3 cups fresh blueberries (about three 4.4-ounce ...

This easy lemon cream cheese bars recipe starts with boxed cake mix! The dessert features a gooey, ... (15.25-ounce) box lemon or yellow cake mix. 4. large eggs, at room temperature. 1 ...

If You’re Making Lemon Cream Cheese Dump Cake, a Tip. If you can’t find lemon pie filling, prepare 1 (3.4-ounce) box lemon instant pudding and pie filling with 2 cups whole milk as a substitute. Get ...

Preparation. Step 1. Preheat oven to 350°. Butter three 9"-diameter cake pans with 1½"-high sides. Line bottom of pans with parchment paper; butter paper.

My daughter is a lemon dessert fiend (we both will pick lemon over a chocolate dessert any day), so I jumped at the chance to test Patty Catalano’s six-ingredient lemon cream cheese dump cake. I’ve ...