Kenyan Maize Flour Business Report 2019: Market, Process, Production and Finance - ResearchAndMarkets.com March 06, 2020 05:32 AM Eastern Standard Time.

Several well-known brands of maize flour have been taken off supermarket shelves in Kenya, after a warning about unsafe levels of a poisonous substance known as aflatoxin. This has led to ...

This has led to widespread concern, as maize is the country's main staple. The flour is used to prepare ugali, a cooked starchy paste the key ingredients of which are just the flour and water.