There are hundreds of restaurants to choose from during spring AZ Restaurant Week 2025. These are the places we've been dying ...

They were infused with the right balance of spices, stuffed with a creamy blend of cheese, and herbs ... making this dish a standout for anyone looking for a unique take on traditional tikka.

Ms Ye manned the cashier and washed dishes. Four friends helped out part-time. Their take on mala is different ... from 70 chilled ingredients – from cheese tofu and Taiwanese sausage to ...

Take your pick from one of two main dishes: soupy malatang or mala xiang guo (its dry ... Adding a side of rice balls or topping your hot pot with cheese balances the spice, while the guobaorou ...

In a heatproof bowl, combine chopped Velveeta with milk. Microwave mixture, stirring occasionally, until cheese has fully melted. Add a big pinch of salt and whisk until mixture has a uniform texture.

Take, for instance, the diner's Taiwanese Disco Fries: perfectly crispy potatoes smothered in a minced pork gravy, melted mozzarella cheese ... Here, dishes inspired from American diners ...

Luckily, this yummy lunch recipe uses all of it, plus cheddar cheese, milk, butter and seasonings. It might be tempting to ...

This new addition to Austin’s increasingly popular all-you-can-eat Korean barbecue space serves a half dozen hot pot broths, including seafood, mala and ... echoing Indian dishes like tikka ...

Story continues below this ad That’s a tried-and-true formula for creating dishes that feel au courant ... tamarind and yuzu ceviche. For an entree: mala rose pasta, chicken pasta with a pistachio ...

Their menu has a touch of Thai to it like their Thai Style Caesar Salad and the aptly-named Bangkok Cheese Steak Sandwich ... Cof and Cow brews up great drinks with dishes comprised of classic brunch ...