Safari, the leading hypermarket chain in Doha, has launched its much awaited Mango Festival across all its outlets starting ...

Safari, a leading hypermarket chain in Doha, has launched its Mango Festival across all outlets until May 11. Safari group of companies chairman Hamad Dafar al-Ahbabi and ...

Gurgaon's food scene is always buzzing, with new restaurants opening every other week, each bringing its own vibe. One of the ...

In her latest cookbook Monsoon, this British-Indian chef blends memory, emotion, and instinct to celebrate self-nourishment, ...

It is a blend of yoghurt, mango pulp, and spices like green chillies, ginger, and fenugreek seeds. In the end, the kadhi is tempered with mustard seeds and curry leaves. For those who prefer no ...

The Lang Thang Group, which owns Quan Hapa, The Hi-Mark, Pho Lang Thang and Lang Thang Coffee Co., has big plans for Asian Food Fest 2025. On Tuesday, culinary director Josh Peace gave us an exclusive ...

Curd rice is one of those foods that bring you comfort. In times of stress or anxiety, curd rice is one of the things that bring us peace. Here are some variations of curd rice ...

Pressed blocks: Blocks of pressed pulp, compacted with or without seeds, are the closest thing to raw tamarind. "To use the ...

A sherbet-soaked ode to desi summers ...