When it comes to opened maple syrup, it's important to refrigerate to keep it fresh. Make sure the cap is tightly sealed on ...

Craving that rich, caramelized maple flavor in a fun, handheld treat? Look no further than these homemade maple syrup lollipops! Made with just one ingredient—pure maple syrup—these naturally sweet ...

They may look similar, and are both golden-brown, sticky, and sweet, but these two syrups are not the same thing. And the ...

Maple syrup has long been a staple of North American breakfasts, especially across the northeastern U.S. and eastern Canada, ...

National Ice Cream Day is Sunday, July 20. Seasonal ingredients and fun flavors shine in ice creams being churned at Shore ...

It’s maple syrup season. Here’s where to taste Vermont’s best. The essence of the Green Mountain State tastes sweetest when the sap flows and syrup thickens in the annual thaw.

In February, the International Maple Syrup Institute wrote a letter to Agriculture Secretary Brooke Rollins, urging her against imposing tariffs for fear it would “harm U.S. maple syrup ...

Farmpark’s own pure maple syrup and maple candy will also be available for sale. Maple Sugaring Weekends are included in Farmpark admission of $7 to $9.

It take a little more than 10 gallons of sap to produce one quart of maple syrup. I read the Laura Ingalls Wilder books to my kids several years ago and I still remember Laura’s excitement to have ...

Sugar maple habitats appear to be shifting northward due to climate change. Maine maple syrup producers are working to adapt.

The 48th annual Malabar Farm Maple Syrup Festival is this weekend and again March 8-9. Three other state parks will hold festivals in March.

Maple sugaring — or syrup — season is approaching, and soon enough you'll notice buckets clinging to maple trees as hobbyists and commercial operators begin collecting the sweet sap to make ...