Heat the oil in a large frying pan over medium heat, add the onion and tomato and cook, stirring occasionally, for about 8 ...

Tortilla ingredients are simply masa, salt and water ... and cook until it puffs, about 2 minutes. Store tortillas in a warmer, nestled in a towel, and cover them. The steam from each subsequent ...

Instead of tasting like a Choco Taco, though, the masa lends a delicately sweet corn ... Churros as pie crust? Genius. Puff pastry can be tricky to work with so be sure to read your package ...

Our best taco recipes, including puffy, crunchy and cheesy shells and filling such as spiced beans, fried fish, scrambled eggs and seared chicken.

Why we love it: Small, scratch made corn tortillas puff up on the grill like blowfish ... Executive chef Gerardo Duarte uses the resulting masa to complement his coastal Mexican fare, not just ...

It appears that the first tortilla was a gift. Maya legend suggests that when 12,000 years ago a hungry king demanded lunch, ...

Puff Pastry Beef Empanadas. Photo credit ... It’s easy to make, satisfying, and guaranteed to become a family favorite. Crockpot Mexican Beef in Masa Cups. Photo credit: Honest and Truly. Crockpot ...