Buried behind unassuming shelves and cabinets, every kitchen has secret flavors stamped with Indianness. The red chili powder ...

So exactly how long do spices last, and when is it time to toss the long-forgotten jar buried in your drawer (that you used ...

This tikka masala packs a punch, simmering with warm cumin, spicy turmeric, and other colorful spices like coriander ... portion and spooned the rest into two tightly packed pint containers. A quick ...

The use of a juicer mixer grinder is the most common practice in Indian kitchens and is required for multiple preparations ...

Aamchoor powder is typically light brown in colour and not only adds tanginess but also enhances the richness of dishes.

The magic lies in the slow simmering of tender chicken in a velvety, spice-laden ... chicken tikka masala, let it cool to room temperature before transferring it to an airtight container.

Chicken tikka masala is one of the most beloved Indian-inspired dishes, and with this version, you don’t need to be a pro to ...

Lunchtime fatigue is definitely a syndrome that everyone is familiar with. For that one-hour break, what does one eat that fills you up and allows ...