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If you’re in the vicinity of Taman Bukit Indah in KL (Happy Garden to longtime residents), the answer might well be the Duck ...
This cake is best made the day before serving, and will keep in an airtight tin in a cool place for up to 5 days. Preheat the oven to 180C/350F/Gas 4. Grease a deep 20cm/8in tin with margarine ...