Different types of coconut oil have differing smoke points when cooking. To avoid a smoking skillet, here's what you need to ...

Truffles are among the most exciting, extravagant, seasonal ingredients a chef or home cook can find. But because of the ...

Discover kitchen alternatives that replace harmful ingredients with longevity-boosting options, potentially adding years to ...

1. Heat the pan: Place a heavy skillet (cast iron is best) over medium-high heat. Let it get really hot — like 3–5 minutes until it’s just starting to smoke. 2. Sear the steaks: Add the oil to the pan ...

Brussels sprouts are dense and make a good candidate to be air-fried. Toss them with a little bacon grease and then into the ...

Perhaps unsurprisingly, Safaei chose Italy as his favourite country in the world to eat in, but could not narrow his pick ...

As spring rolls on, the capital is abloom with edible plants — if you know where to look, what to pluck and how to cook them. Chef Chantelle Nicholson shows us the way ...

Rusting is the most common problem folks face with cast iron, but it's also easily avoided. It's important to dry your cast ...

Vegetarians need not despair as the vegetables are fresh and crisp, and the fruit available is as diverse as they are ...

Memorial Day weekend calls for something special, and I’ve found it hiding in plain sight at Avelluto’s Pizzeria & Ristorante in Mission, Kansas – where Italian-American cuisine reaches heights that ...

Behind that unassuming brick façade and cheerful red awning lies an Italian wonderland that has Coloradans calculating just ...

It doesn't matter if you're cooking for one or entertaining a large party — this small, easy-to-store air fryer gets the job ...