Kenyan tea is most commonly produced as a robust black tea, known for its bold flavor and naturally high caffeine content. An 8‑ounce (230‑ml) cup of Kenyan black tea typically contains roughly 50–70 ...

Paper cups for hot beverages can now be more sustainable, thanks to phade – the world’s first-ever paper cup lined with PHA (polyhydroxyalkanoate), an innovative new biopolymer derived from the ...

The political push for multinational companies, especially in the Rift Valley region, to scale down the use of tea-plucking machines in favour of humans is gaining momentum. The contentious issue, ...

And given that Kenya is the world’s largest black tea exporter, claiming a whopping 31.9% of the export market, it wouldn’t be far-fetched to refer to it as the black tea capital of the world.

Country Living reveal which tea bag brands do and don't have plastic in their tea bags. Luckily, there are a number of plastic-free tea bags.

Single-use plastics are now banned from Kenya’s beaches, national parks, forests and conservation areas as part of efforts to curb pollution.

As such, whenever tea was brought to the staffroom, teachers would fight over the big cups. The small cups were rarely touched and on many occasions, some teachers would insist that the larger cups be ...

Kenya has spent 25 years developing a purple "supertea" with high levels of antioxidants. The hope is that the tea will appeal to health-minded consumers and revive the country's struggling industry.