A fresh sauce with garlic and wine that highlights the flavor of the best tomatoes you can find. Put this summer dinner on ...

Imagine a simple yet incredibly flavorful pasta dish, where ripe, juicy tomatoes and fragrant fresh basil take center stage, creating a light and vibrant sauce. This Pasta with Fresh Tomato Basil ...

Whether or not this recipe was actually on the menu, the pasta is as good as the story makes it out to be. It's meaty, saucy, and full of fresh seasonings. Countless reviewers claim this is the best ...

View Recipe. Summer Fresh Pasta with Tomatoes and Prosciutto. mommyluvs2cook. This quick, easy, and flavorful pasta dish showcases summer's garden bounty. "This recipe came about in an effort to use ...

Let pasta sit in sauce for 10 minutes, tossing intermittently, to allow the pasta to absorb some of the liquid. Divide among serving plates and serve more grated Parmesan on the side.

Recipes. Fresh Tomato and Miso Butter Pasta. Sept. 12, 2024, ... Think of this as a late-summer pantry pasta. The fresh tomatoes will cook down to form a bright tangy sauce, ...

1. Bring a large pot of salted water to a boil. 2. In a wide, deep skillet that is large enough to hold all the pasta later, combine the 3 tablespoons olive oil, garlic, and red pepper.

Meanwhile, to a large bowl, add the olive oil, tomatoes and 1/2 teaspoon salt. Let sit until the spaghetti is done cooking. Add the drained spaghetti to the bowl along with the parsley and mix well.

One of my favorite such pasta dishes doesn’t even require cooking the tomatoes, and that’s a great way to go. But so is this one, in which you cook the tomatoes until they just start to lose ...

Fast, simple, and satisfying . . . pasta sauced with raw, local tomatoes, olive oil, herbs, and a complementary ingredient or two checks all the right boxes for an easy, delicious late-summer ...