News

Making puff pastry from scratch can be a tedious and time-consuming process—even some professional chefs opt for store-bought ...
Banoffee pie is the kind of dessert that has people genuinely asking for the recipe at a potluck. It’s an instant ...
Maddy's in The Glebe, Chells, is a one-of-a-kind bakery that offers luxurious sweet pastries that customers can't get enough of.
When Pisces takes over the former Lakeside location at Wynn Las Vegas, its window-lined dining room will still overlook the ...
Pastry chef Ana Sofía Pino brings fresh ideas and an artistic eye to lauded chef Isabel Coss’s former position at the ...
California Live correspondent Laila Muhammad visits Santa Canela, a new bakery in the Highland Park area of Los Angeles.
This one-bowl sheet cake features a luscious lemon frosting and all the details to make this whimsical cake great for ...
This open meat pie is incredibly delicious and a total crowd-pleaser, offering juicy minced meat, puff pastry, and a rich flavor profile that rivals any pizza. The base is made from a simple dough of ...
OOH la la. When it comes to pastries, it seems many people are opting for a taste of France, as pains au chocolat fly off the shelves in supermarkets. Buttery, flaking and traditionally filled ...
From éclairs and cream puffs to fruit tarts and mille-feuille, pastry cream brings that luxurious texture and rich vanilla flavor that dessert lovers crave. It’s smooth, creamy, and just thick ...