Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat. Use leftover ham in sandwiches, dishes like casseroles, quiches, soups and salads. There is no doubt Easter is ...

Most people love ham, and it’s hard to mess up. Since most hams are pre-cooked, you don’t have to worry about precise cooking times or dried-out meat. In fact, the most complicated part about making ...

Most people love ham, and it’s hard to mess up. Since most hams are pre-cooked, you don’t have to worry about precise cooking times or dried-out meat. In fact, the most complicated part about ...

Whether you’re short on time ... now buy pre-made classic Easter dishes. Choose a centerpiece that’s flavorful and easy to serve. A glazed spiral ham, roasted turkey or slow-cooked brisket ...

Pre-bake the ... Slowly cook the onions, stirring, until they caramelize. Add a couple of tablespoons of water to help the onions break down, if needed. Toss in the ham, cook, stirring, for ...