The Sky News Money blog team interviews chefs every week for our Cheap Eats feature. This week, we speak to Chris Shaw, head ...

Burger King might be primarily known for its burgers, but it has a range of chicken-based items on the menu, too. Here are ...

Think you know what’s in your burger? These chains may be hiding more than pickles beneath the bun—read before you bite!

McDonald’s India launched an industry-first Protein Plus Slice in collaboration with Central Food Technological Research ...

Renewing a series we sort of let lapse for awhile, we once again fare forth into the elements -- recently almost hot enough ...

Beginning age 7 when Rick Burger heard sirens he would jump on his bike and try to follow the emergency vehicles. That continued until he began driving and would get in his car to follow them. “I ...

Plant-based meats have been viewed at times as ultraprocessed and possibly unhealthy. But some experts believe they deserve a ...

And through it all, you have to find a way to make two dozen burgers, tacos, or a big breakfast scramble. This is where a ...

The BBQ Brisket Whopper features BBQ brisket, American cheese, sweet and golden BBQ sauce, lettuce, tomato and a ...

The 50-day dry-age rib-eye for two will set you back $140.95, but a good lower-priced option is the deckle cut for $95.95, ...

Originally popularised in the US, smash burgers have exploded in popularity across the UK, with pop-ups and indie joints ...

We're exploring the most iconic of Anthony Bourdain's "do not order" recommendations, unpacking the reasons behind them and ...