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Soaking nectarines, plums, and peaches in a ginger-lime syrup with fresh mint for 45 minutes gives them a refreshing kick.
I used to be that person grabbing a Pop-Tart on my way out the door, then wondering why I was […] The post 25 High-Fiber ...
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Tasting Table on MSN9 Dishes From The Victorian Era We'd Still Eat TodayThe Victorian Era inspired tons of great dishes - including desserts and entrees - and here are some that are still enjoyed ...
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One Hot Oven on MSN25 Vintage Dessert Recipes That Refuse To RetireCherry Dump Cake is a vintage dessert that’s as simple as it is delicious, perfect for busy days. This old-fashioned recipe looks fancy but requires minimal effort, making it a go-to for quick treats.
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