Looking to make your own dorayaki at home? Here are three incredibly easy recipes that will have you making these fluffy, ...

Add a Korean twist to your monsoon cravings with these six delightful snacks. From spicy ramyeon to sweet bungeoppang, each ...

These bean-powered side dishes go from humble to hero, adding big flavor and heart to any meal you’re serving up.

This weeknight red beans and rice dish is a fast, flavorful twist on a New Orleans classic. This 30-minute version uses canned kidney beans and store-bought Cajun seasoning to cut down prep time ...

Thumb through a few books and you’ll score a no-frills answer: it’s a Japanese rice cake (mochi) with a filling such as sweet red-bean paste (anko).

Houba maki is traditional sweet from Nagano prefecture, made by wrapping sweet bean paste in rice flour mochi in soft young magnolia leaves.

Breaditation Bakery serves quality sourdough, pastries and filled buns in Desker Road Jalan Besar with a focus on flavour, texture and small-batch craft.

Growing up in Nara, Japan, I always loved eating "wagashi," or traditional Japanese sweets. My favorite was pudding and cakes made with "anko," which is sweet red bean paste. But when I moved to ...

The noodles arrive in a generous heap, glistening under a rich, jet-black sauce made by stir-frying fermented black bean paste in oil with diced pork, onions and zucchini.

The classic Traditional Roast Meat Dumpling, featuring roasted pork, roasted duck, salted egg yolk, chestnut, lotus seeds, dried shrimp, and green bean, is available at SGD 24.85 nett. For those ...

Fill traditional Chinese dim sum sesame balls with red bean paste or a creamy guava filling for these crunchy, sweet delights. Jian dui are a staple Chinese pastry found across the world. They ...