"Delish! Followed the recipe this time except to increase the amount of rhubarb (based on the reviews)," says reviewer ...

In a small pan, combine the rhubarb, sugar, water, and salt. Cook over medium-high heat until the mixture comes to a boil ...

This classic Old Fashioned Rhubarb Custard Pie Recipe is so creamy and delicious. It has the perfect flakey pie crust and ...

Recipe Ingredients 500g rhubarb, cut into 1-inch-long pieces One ... You can eat rhubarb raw, but be warned, the stems are very tart. You can make syrup from the stew, too. Just remove the rhubarb ...

Surprise mom with your culinary skills this Mother’s Day, and whip up the sweetest, most amazing dessert ideas for the ...

Fruit curds combine juice with eggs, butter and sugar for a decadent, silky spread. Tangy fruits offset the richness and ...

For the simplest approach, go for a bag of frozen, pitted cherries. Toss them into a saucepan with a touch of sugar, a ...

There are many issues that can drive us nuts here in the Spy Test Kitchens. We are only human, after all, except for Luke the ...

Preheat oven to 375 degrees. Place the diced rhubarb in a large bowl and toss with 3/4 cup of the sugar. Place the quartered ...

A great way to start the day, these moist breakfast pastries have a whole bunch of followers, some claiming they've made them ...

These are our 75 brunch recipes to show your mom how special she is—including pancakes, eggs Benedict, an everything bagel ...